Interview with Randy O’B Smith Mc.
Executive Chef Kitchen Torarica

Randy joined the Kitchen staff of Torarica last September 2003. With his Barbadian background he enriches our culinary creations. After being in Suriname for one year now, it’s high time we asked him about his working adventure here.

Why did you choose Suriname?
It started as a favour. I met Jose Gaspar, F&B Manager Torarica, in Barbados for a training period. He helped me out a lot and we stayed in touch after this period. He contacted me for a job offer in 2001 but I was busy with other exchange projects and education. In 2003 the timing was better and I came to Suriname.

	Randy O’B Smith (Executive Chef Kitchen Torarica)

What’s your job description?
My job is to control the operations of the main kitchen. I’m implementing new structure plans for better development future wise. I’m trying to change it from a one persons job to teamwork. Employees should get the chance to be more independent, initiative and creative. Other restaurants in Suriname have more variety then Torarica, but Torarica has more potential. And with more potential you’ll get a lot more variety if you use it good.

What was your first impression?
I got the feeling of going “back in time”. A lot of things here in Suriname are the way things used to be many years ago in Barbados .

What is the main difference between Suriname and your hometown at work?
Here you have somebody for everything. In Barbados we use the advantages of outsourcing. After staying here for almost a year, I do understand that the quality of out sourcing isn’t guaranteed in Suriname . Lackadaisical management is also something that I observe in Suriname . Companies hold on to old structures and memories. Working in Suriname is less stressful though and I really like the attention in restaurants and other outlets for the local food.

What about the cultural and social differences?
Barbados doesn’t really have it’s own culture. In Suriname there’s so much culture and history. The local people are very friendly and hospitable; it’s like one big family.

Do you also recognize similarities?
Yes, everybody minds your business! Happy and friendly people just like in Barbados .

What do you do when you are off work?
I stay in my room and watch TV or chill with friends. Of course I also check out other restaurants.

What is your advice to people who are considering coming to Suriname ?
Come with an open mind and a lot of patience.